Although amaranth is considered a grain, it is actually a seed that is used like a grain. These are three facts why we love amaranth:

  1. It is one of the few carbs that contains all the essential amino acids, including lysine, making amaranth a great protein source.
  2. It is gluten free, making it ideal for those with a sensitive gut.
  3. Contains calcium, magnesium, potassium, phosphorus, and iron.


To receive very special offers and game changing news.

You have Successfully Subscribed!