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Some ways you can benefit from cacao:

  1. It has the highest source of magnesium and chromium found in any food, with magnesium being the most common deficiency in the average human.
  2. It is rich in numerous other minerals such as iron, calcium, phosphorous, copper, sulpher, and manganese.
  3. It is high in flavonoids, which are powerful antioxidants with anti-inflammatory and immune system benefits, known to protect your heart and improve circulation.
  4. PEA or phenethylamine is a mood enhancing compound found in cacao, known to release endorphins and improve the libido.
  5. Boosts brain levels of serotonin, the feel good brain chemical.
  6. Contains polyphenol antioxidants which protect cells from premature aging.


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